Go Back
Email Link
Print
Recipe Image
Notes
–
+
servings
Smaller
Normal
Larger
Print Recipe
No ratings yet
Buffalo Chicken Pizza
Spice up pizza night with this easy Buffalo chicken pizza which uses a spicy buffalo sauce topped with shredded chicken and green onions!
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course:
Main
Cuisine:
American
Servings:
8
servings
Calories:
242
kcal
Author:
Jade Jones
Ingredients
1/4
cup
melted butter
1/4
cup
Frank's Red Hot Sauce
1
cup
shredded chicken
1
cup
Mozzarella cheese
1
pizza dough
2
Tbsp
Green onions
for topping
Instructions
Combine melted butter and Frank's Red Hot Sauce in a small bowl. Spread sauce to cover the pizza crust leaving a 1- inch border around the edges.
Top with shredded chicken and mozzarella cheese.
Bake in 450F oven for 15-20 minutes until pizza is cooked through and edges are crisp.
Top with green onions.
Notes
Note- Allow pizza to cool for a couple minutes before cutting and you'll have less cheese and toppings sliding off when you pull slices away.
Nutrition
Sodium:
735
mg
|
Calcium:
75
mg
|
Vitamin C:
0.2
mg
|
Vitamin A:
295
IU
|
Sugar:
3
g
|
Potassium:
50
mg
|
Cholesterol:
39
mg
|
Calories:
242
kcal
|
Saturated Fat:
6
g
|
Fat:
11
g
|
Protein:
11
g
|
Carbohydrates:
23
g
|
Iron:
1.6
mg